Tuesday, September 17, 2013

Thursday, January 10, 2013

Friday, January 04, 2013

Thursday, January 03, 2013

A New Way to Look at New Year's Resolutions

New Year’s resolutions and I have a checkered past. Sometimes they work, sometimes they don’t. When they don’t I end up feeling like a failure - and feeling like a failure is no way to start off a brand new year. 

Luckily I’ve found a new method of making resolutions that works really well for me. I hope it might help you too. 

To read more, please click here...

A Quick & Easy Version of a Traditional French Dish - Coq au Vin

‘Quick’ and ‘easy’ are not normally words you would use to describe Coq au Vin, a traditional slow-cooked French recipe originally developed to make the oldest, toughest poultry melt-in-your-mouth delicious. Peeling tiny shallots, browning chicken pieces, saut√©ing bacon and flaming the dish before it is stewed make it a rather high maintenance dish. 

To read more, please click here...